Wusthof Culinar 8-Inch Bread Knife Review

Average Reviews:

(More customer reviews)There are really two main competitors in the high-end mainstream kitchen knife market:Henckels and Wusthof.Those who have used both usually have a preference.My preference (and therefore bias you should know about) is for the Wusthofs.
The Wusthof Culinar line is an all stainless steel look, rather than a black handle.Although the picture and some descriptions want you to think this is a single piece knife, be advised that the hand is a separate piece of stainless steel molded onto the tang.I personally prefer the handle of the Grand Prix and Classic, because the grip is surer for me, but this is, to some extent, a matter of personal preference.This series "looks" more professional to some (like a Viking stove).
This particular model, the 8 inch bread knife, is a great knife.Many people think tomatoes are the hardest food items to clearly cut.I think bread is much more difficult; but this knife makes the task seem easy.My only quibble is the length.I find the 9 inch bread knife to be a better length for most loaves of bread.
I recommend the Wusthof 8" bread knife, but I would try out the 8 inch and the 9 inch to see which you prefer.

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Product Description:
Before you prepare your homemade loaves of bread, be sure to have this 8-in. Culinar Bread Knife on hand. Part of the Wusthof collection, it features the same legendary forged stainless precision blade and balanced design as its Grand Prix series. Its unique patented 18/10 stainless handle sets it apart from more traditional Wusthof knives, adding a contemporary elegance to a very timeless, functional kitchen tool. You'll get even, perfect slices every time.Prized possessions of professional chefs, Wusthof knives are an invaluable asset to any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged in an extensive series of manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance combined with the uniquely formed stainless handles.

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